Beer

Cromarty Brewing - Kowabunga  Totally bodacious, American hopped pale ale destined for your inner pizza loving ninja turtle. A luscious sweet malt ...

Cromarty Brewing - Happy Chappy Pale Ale New Wave Pale Ale made with the crisp citrus hops from the USA and fresh tropical hops of NZ. This beer is...

Cromarty Brewing - Brewed Awakening  A dark and rich blend of six varieties of malt provides the base for the locally ground Arabica coffee beans t...

Inspired by Fierce's "Fancy Juice" and our very own "Weegie" comes the inevitable collaboration: Weegie Juice. Hoppy, hazy and of course juicy this...

Williams Bros - Chokka Blokka Stout This Mayan inspired brew is a mocha lover’s delight: a blend of ethically sourced coffees from around the w...

After sharing many beers together at festival, we were excited to brew a beer with friends from Latvia, Arpus Brewing. We went all in with a full-b...

This Imperial pastry sour is filled with so much goodness you’ll buckle over. We used digestive biscuits in the mash then infused the beer with cin...

Brewed in collaboration with Dead End Brew Machine and Tartarus Beers, our Barleywine was barrel aged for 6 months in ex-whisky, ex-sherry casks im...

Our ‘Sound’ IPA series captures the haze, the flavour and the juice of a traditional NEIPA while exploring the key characteristics from individual ...

This thick smoothie sour started with a malty biscuity base before kilos of fresh Scottish raspberries and tayberries were added on top of a creamy...

We’re delighted to share our collaboration with Glasgow artisan chocolatiers, Sugarsnap. They made us a big batch of their best selling and award w...

A collaboration with one of our top local bottle shops in Glasgow, Wee Beer Shop. Major punchy hop flavours exploding with notes of citrus peel, pi...

Rum Barrel Aged Imperial Stout Formerly a straight up imperial stout with no adjuncts, this beer has been aged in ex rum barrels from Barbados for...

Sherry Barrel Aged Imperial Stout We aged a traditional American Imperial stout in peated single malt whisky sherry casks for 6 months. The casks ...

Plum dumpling imperial pastry gose. 330ml Can Size 10% ABV

Imperial stout with marshmallows and tonka beans.  330ml Can Size 10% ABV

It's a taste... from space! Flavours that are so hoppy they're "out of this world" (we could've made a great cheap television ad with this one). T...

A lip smackingly sour imperial gose with pink Himalayan salt and Indian coriander seeds, dry hopped with citra. Thick, fruity, sour and aromatic wi...

Passionfruit and key lime Gose with pink Himalayan salt and Indian coriander seeds, dry hopped with Citra. Originally brewed as a collaboration wit...

Côtes du Rhône barrel-aged English style barley wine blend, aged on ripe Genoa figs and sticky Deglet Nour dates.English style barley wine, brewed ...

A Golden Wild Ale aged in Sherry barrels for 1 year with mixed cultures from 5 east Anglian breweries each bringing their own character to the ble...

To celebrate our 4th birthday we’ve brewed four special beers. This rich tart sour has a sweet malty base layered with local strawberries, blackbe...

To celebrate our 4th birthday we’ve brewed four special beers. This rich stout is inspired by everyone’s favourite airport treat, a Toblerone. A t...

For all those sour lovers out there, we’ve created the ultimate, mouthwatering fruit combo: Strawberry 🍓, Cherry 🍒, Guava, all topped with a pinch ...