Fat of the Land 2012 Shiraz From a Single Vineyard in Greenock in the Barossa Valley
An enigmatic expression of Barossa Shiraz, its mouth filling, fruit laden mid palate is enhanced by complex flavours of earth, wet stone and hints of leather and spice. This wine has been matured in 40% new French oak hogsheads for 20 months to further enhance its inherent structure. A textural wine to be savoured now, or in 10 to 15 years time.
Made in Barossa Valley, Australia.
750ml Bottle Size